get a bag of ore ida texas crisper potato wedges. bake them as directed,fry 1 pound of ground chuck(season really good). cut up 2 bunches of green onions.get 1 1/2 lbs of colby or cheddar cheese. after the potatoes are done,put a layer of cheese over them, then add the ground chuck and green onions, then another layer of cheese. put it back in the oven to melt the cheese. when its done cover it with ranch dressing and hot salsa.
-------------------------
1991 gibson 44 executive 454's norwich,ohio docked on the good ole ohio river in marietta